Kyjo's Japanese, Thai And Sushi - Fuld menu

Fried soft shell crab and avocado topped with white tuna, mango and masago

Tempura shrimp and cucumber topped with salmon, eel, eel sauce and sesame seeds

Tempura shrimp and avocado topped with spicy crab and cucumber

2Pc slices of seafood pressed on sushi rice

Tempura chicken, spicy mayo, tempura crunches and masago

Rice noodles, steak flanks, meatballs, chicken and shrimp in kyjo’s savory broth. Garnished with red onions, scallions and cilantro

Lightly breaded calamari served with kyjo’s spicy mayo sauce

Diced avocados topped with mango salsa and cilantro

Shrimp, squid, scallops, red onions, lettuce, tomatoes, lemongrass, cucumber and cilantro tossed in kyjo's house dressing

Thin slices of squid on a bed of cucumber

Tossed mixed greens and carrots

Cucumber topped with slices of tuna, shrimp, salmon, kani and calamari in ponzu and yuzu dressing.

Soy bean based borth with tofu, wakame and scallions

Spicy tuna, spicy cali, spicy salmon and spicy yellowtail

Tempura shrimp, spicy mayo an avocado topped with seaweed salad, tuna, steak, ginger dressing, spicy teriyaki and tobasco sauce

Ground chicken on a bed of crispy noodles, served with garlic chili sauce and lettuce.

Grilled steak, leetuce, tomatoes, cucumbers, red onions, lemongrass and cilantro tossed in kyjo's house dressing

Glazed teriyaki chicken on a bed of mixed greens, onions, cucumbers, tomatoes and crispy noodles

Crab meat on a bed of cucumber with spicy mayo and masago

Grilled chicken on a bed of mixed greens, onions, cucumbers, tomatoes and crispy noodles

Crab meat, cucumber and avocado topped with avocado, tilapia, tuna, salmon and shrimp

Cucumber, avocado, carrots, cream cheese and scallions

Wispy beatened eggs in a chicken stock with scallions

Hibachi salmon on a bed of mixed greens, red onions, cucumbers, tomatoes and crispy noodles, shrimp sauce, ranch or ginger dressing

Tofu, bamboo shoots, scallions and mushrooms in a spicy and broth

Smoked salmon, crab, cream cheese and avocado, flash-fried and topped with spicy mayo and mango salsa

Traditional thai spicy and sour soup with shrimp, lemongrass, tomatoes, mushrooms and kaffir leaves

Spicy tuna and avocado flash fried and topped with spicy mayo, wasabi sauce, eel sauce, scallions and fish roe.

Calamari salad, cream cheese and cucumber topped with spicy salmon and tuna and kyjo's home made sauces.

Crab, asparagus and cream cheese, topped with spicy baked crab and salmon, scallions, tobiko, spicy teriyaki and eel sauce

Spicy tuna, crab meat and cream cheese topped with fresh red tuna and spicy yuzu dressing

Spicy crab, asparagus and seaweed salad topped with masago, white tuna, pineapples, spicy diced tuna and eel sauce

Tempura shrimp and cucumber topped with ebi shrimp, avocado, tempura crunches and kyjo's special sauces

Tuna, crab and avocado topped with seared yellow tail, jalapenos, spicy mayo, sriracha and masago

crab, cucumber and avocado topped with seared scallops, garlic sauce, spicy teriyaki sauce, eel sauce and tobiko

Crab, cucumber and avocado topped with spicy tuna, tempura crunches and eel sauce

Crab meat, eel, avocado and cream cheese deep fried and topped with spicy mayo

Onion based borth with mushroom and scallions

Red tuna, salmon, shrimp, crab and avocado rolled in cucumber served with ponzu and yuzu dressing.

(3) Spring rolls, (3) cheese wontons, (3) gyoza

Hand rolled in thick wonton wrap and stuffed with marinated veggies.

Crab meat deep fried in bread crumbs, served with kyjo’s spicy mayo sauce.

Rice noodles sauteed with egg, bean sprouts, peanuts and scallions

Seaweed tossed in light vinaigrette on a bed of cucumber

Pan fried fresh noodles with egg, onions, carrots and broccoli in mild soy flavored sauce

Crab, cucumber and avocado topped with spicy salmon, eel sauce and tempura crunches

Rice noodles and tender chicken in Kyjo’s chicken broth. Garnished with red onions, scallions and cilantro.

Fried rice with egg, peas, carrots and onions

Fried rice with egg, pineapples, cashews and onions flavored with yellow curry and topped with scallions

Fried rice with egg, sweet basil, broccoli, cabbage, bean sprouts and onions

Jumbo shrimps and assorted vegetables in a crispy tempura batter.

Chunks of crispy chicken tenders with broccoli in kyjo’s sweet sesame sauce

Pan fried thick japanese noodles with broccoli, onions, zucchini, mushrooms and carrots in kyjo’s brown sauce

Rice noodles and kyjo’s homemade meatballs in a savory beef broth. Garnished with red onions, scallions and cilantro

Tuna and cream cheese flash fried and topped with white tuna, red tuna, mango, spicy mayo and onion sauce

Rice noodles, diced chicken, scallions and dried red onion in a traditional chicken broth

Chunks of crispy chicken tenders sauteed with bell peppers in chef’s spicy sauce

Tempura shrimp, crab and cucumber topped with avocado, white tuna, red tuna, tilapia, salmon, kyjo’s special sauces, tempura crunches and tobiko

Pork and shrimp dumplings in a chicken stock with scallions

Spicy tuna, california roll and spider roll

Chunks of crispy chicken tenders sauteed in spicy scallion sauce

Thin slices of seared tuna with ponzu and dressing and sesame seeds on a bed of cucumber

Pan fried fresh noodles topped with egg, broccoli, onions, mushrooms, snow peas and carrots in kyjo’s special gravy

Pan fried fresh noodles with egg, jalapenos, bell peppers, carrots, broccoli, mushrooms, bean sprouts, tomatoes and sweet basil in kyjo’s spicy sauce

Crab meat and avocado topped with baked tilapia, spicy mayo, shrimp sauce and eel sauce

Spicy tuna, crab meat, cucumber topped with mango and wasabi honey sauce

Eel and cucumber topped with avocado, eel sauce and sesame seeds

Salmon, crab, avocado and masago topped with chopped spicy soft shell crab and Kyjo’s sweet onion sauce

Smoked salmon, avocado and cream cheese deep fried and topped with spicy baked salmon and eel sauce

Deep fried rice paper filled with cream cheese, carrots, onions and cilantro, served with kyjo’s sweet chili sauce.

Hand rolled steamed rice paper stuffed with ground chicken, shrimp, vermicelli noodles and fresh veggies, served with kyjo’s peanut sauce.

Hand rolled crispy rice paper stuffed with fresh veggies, served with kyjo’s sweet chili sauce.

Your choice of sauce: spicy thai, hot buffalo, teriyaki or plain, extreme thai hot $2.00 more

Spicy tuna roll, 4 pieces of nigiri and 3 pieces of sashimi

Smoked salmon, tempura asparagus and avocado, topped with Kyjo’s spicy baked garlic white tuna, eel sauce, tempura crunches, dried red onion bits and tobiko

Fried softshell crab and avocado topped with spicy crab and cucumber

Crab, cucumber, avocado and cream cheese, deep fried and topped with baked spicy scallops and crab, eel sauce, scallions, and red tobiko on top of our sweet onion sauce

Crab meat, avocado and cucumber topped with red tuna and avocado

White rice, diced chicken, scallions and dried red onion in a traditional chicken broth

Lime squeezed diced red and white tuna, red onions, mango and avocado with mango salsa. Garnished with cilantro and wonton tortilla

California roll and 8 pieces of nigiri

Pan fried thick japanese noodles with snow peas, broccoli, onions, bell peppers, jalapenos and carrots

Grilled chicken, steak, shrimp and mixed garden vegetables infused in Kyjo's delectable sauce. Served with fried rice, caramelized carrots, onion soup and cheesy rangoon.

All combos include onion soup or house salad

Spicy tuna and cucumber topped with eel, avocado, eel sauce and sesame seeds

3Pc thin slices of seafood

Mushroom, onion, broccoli and carrots in a crispy tempura batter

Steamed and lightly salted soybean.

Pan fried lo mein noodles with onions, cabbage, scallions, carrots and bean sprouts

California roll, tuna california, salmon california

Spicy salmon, tempura crunches and mango topped with red tuna, salmon, eel sauce and kyjo’s special garlic sauce

Cucumber and cream cheese coated with avocado and topped with spicy baked octopus, shrimp, green onions, green tobiko and wasabi sauce

Creamy scallops, crab and avocado topped with eel, sesame seeds and eel sauce

Pork dumplings served with Kyjo’s ponzu sauce.

Deep fried wonton stuffed with crab meat, cream cheese and scallions, served with kyjo’s sweet and sour sauce.

Rice noodles and steak flanks in a savory beef broth. Garnished with red onions, scallions and cilantro

Rice noodles, crab meat, scallops, fish cake balls and jumbo shrimps in kyjo’s savory broth. Garnished with red onions, scallions and cilantro

Homemade rice noodles and chicken in kyjo’s chicken broth. Garnished with fried red onions, scallions and cilantro