Savor Restaurant - Fuld menu

Ravioli with Wild Mushrooms and Cheese, Marsala Wine Sauce

Baby Spinach, Roasted Pears, Pecans, Grape Tomatoes, Feta Cheese, White Balsamic Vinaigrette

Classic Vodka Sauce, Prosciutto, Peas, Pecorino Romano

Italian Sausage, Capers, Rosemary, Roasted Garlic Wine Sauce, Mashed Sweet Potatoes Vegetables

Romaine, Pecorino Romano, Croutons, Classic Caesar Dressing

Herb Grilled, Mint Jelly Sauce, Roasted Potatoes and Garden Vegetables

Extra Virgin Olive Oil Roasted Garlic

Served with a Brown Butter Sauce, Rice Pilaf and Sautéed Spinach

Baby Spinach, Roasted Beets, Toasted Sunflower Seeds, Goat Cheese, Honey Dijon Vinaigrette

Egg Battered, Lightly Sautéed with Lemon Butter Sauce, Rice Pilaf and Garden Vegetables

Au Poivre, Pepper Cream Sauce, Roasted Potatoes and Garden Vegetables

Ricotta Cheese, Marinara Sauce

Lemon Butter Sauce

Fried Eggplant, Fresh Mozzarella, Roasted Peppers with Balsamic Glaze

Roasted Garlic, White Wine, Tomato Basil

with Horseradish Mustard

Baked Cod, Lemon Butter Sauce with Capers, Rice Pilaf and Garden Vegetables

Mixed Greens, Apples, Dried Cranberries, Fresh Mozzarella, Walnuts, Raspberry Vinaigrette

Pan Seared, Dijon Cream Sauce, Crispy Onions, Rice Pilaf and Garden Vegetables

Clams, Mussels, Shrimp, Scallops, Roasted Garlic, Fresh Herbs, Marinara, Linguine

Potato Gnocchi, Light Pesto Cream Sauce

Sliced Tomato, Fresh Basil, Fresh Mozzarella, Seasoned Olive Oil

Mixed Greens, Grape Tomatoes, Red Onions, Cucumbers, Croutons, Balsamic Vinaigrette

Dry Cajun Rub, Mashed Sweet Potatoes and Garden Vegetables

Sautéed Gulf Shrimp, Lemon, Roasted Garlic Butter Sauce, Linguine

Dry Rub Seasoning, Crispy Onions, Mashed Sweet Potatoes and Garden Vegetables

Classic Meat Sauce with Angus Ground Beef, Tomato Sauce, Touch of Cream

Prosciutto, Spinach, Mozzarella w/ Mushroom Marsala Wine Sauce, Rice Pilaf and Vegetables

Horseradish Mustard, Mashed Sweet Potatoes and Garden Vegetables

Chopped Applewood Bacon, Red Onions, Mushrooms, Light Cream Sauce

Sautéed Spinach, Sun Dried Tomatoes, Roasted Garlic, White Wine, Plum Tomato

Romaine, Avocado, Grilled Corn, Grape Tomatoes, Red Onions, Cucumbers, Toasted Almonds, Lemon Vinaigrette

Center Cut, Balsamic Reduction, Mashed Sweet Potatoes and Garden Vegetables