Aya - Feedback

the aya restaurant was founded by the incredible sushiman juraci pereira, which worked for 11 years in the jun sakamoto. with all this luggage, he toasts a spec...

the high price is worth considering the other high-level Japanese restaurants in sp. to start with the exotic caipirinhas (from lychia is very good,) followed b...

for food

for food

one of the best Japanese food restaurants in the city. It is worth sitting on the counter and asking not to serve macefish and with truffled olive oil.