Hotel Restaurant Regis & Jacques Marcon - Feedback

I've died here several times in the last 20 years. I always liked it, but after the last visit I have the impression that the recipes run in a somewhat differen...

We always hope to visit this restaurant when we visit St Bonnet and have been doing so for many years. I have already reviewed the restaurant several times, but...

Well, we expected it to be special, and it was. It was always going to be a challenge for me, as a guy why simply detests mushrooms! That, in a restaurant who’s...

The food never ends and neither does the imaginative ways of presentation. We were visiting the town for the annual festival des champignons (mushroom festival)...

if any French michelin 3-star restaurant cook/owner tells me that he's my commentary about a rather expensive weinlist and not gouging his customers with just o...