Mt Chalet II - Fuld menu

Loads of Cheese, Fresh Jalapeño and Roasted Red Pepper served with Pico De Gallo and Sour Cream

Beer Battered or Broiled Mahi with Fresh Cabbage Slaw and Pico de Gallo

Spicy Cheese Dip with Pico De Gallo and Housemade Tortilla Chips

7 oz NY Strip, Mixed Greens, Mushrooms, Red Onion, Cherry Tomato, Almond and Dried Cherry with Bleu Cheese Dressing

14oz Prime Cut Prepared in a Cast Iron Skillet with a Vegetable Medley, Truffle Red Skin Potatoes, topped with Demi-Glaze and Crispy Onions

Turkey, Ham, Swiss Cheese, Cheddar Cheese, Bacon, Lettuce, Tomato and Mayo on Grilled Rustic Italian

Your Choice of Grilled or Beer Battered Chicken tossed in Buffalo Sauce and topped with Bleu Cheese Crumbles, Lettuce and Tomato

Romaine Heart, Cherry Tomato, Red Onion, Crouton and Parmesan with House Caesar

House Fried Tortilla Chips, Cheddar and Jack Cheese, Fresh Jalapeño, Scallion, Pico De Gallo and Sour Crea

Chocoholic's Dream! Rich and moist chocolate cake between layers of rich chocolate homemade frosting. Finished with more chocolate frosting over the top and sides

Hand Breaded Chicken Tenderloins with your choice of one sauce

Homemade mouth-watering seasonal fruit pies

Baked with Parmesan Cheese and accompanied by House Fried Tortilla Chips

Pan fried chicken served on a bed of smoked cheddar and jalapeño grits, topped with crispy onion strings and a bourbon glaze

Slow Braised and Baked in House Made BBQ, served with Garlic Parmesan Fries and Coleslaw

You have never eaten carrot cake until you've tried ours! Melts in your mouth, packed with carrot and spices with a delicious cream cheese topping and decorated with crushed walnuts

Tartar Sauce, Shredded Lettuce and American Cheese

Seared Tenderloin Tips with Rich Beef Demi-Glaze and Roasted Jalapeño Bleu Cheese Salsa. Served Medium Rare

Asian Slaw, Yuzu Dressing

Baby Spinach, Bacon, Egg, Onion and Tomato with Hot Bacon Vinaigrette

Shredded Lettuce, Chicken, Ham, Swiss, Egg, Tomato and Red Onion with Maurice Dressing

Shrimp and Chorizo filled, Bacon Wrapped Broiled Fresh Jalapeño, served with Aged White Cheddar Cheese Sauce

Jumbo Gulf Shrimp with Sweet Chili Sauce

Andouille Sausage, Chorizo, Chicken Tenderloin, Jumbo Shrimp, Celery, Bell Pepper, Onion and Okra served over Rice

Deep Fried Pretzel Bread served with Housemade Cheese Sauce

Wild Caught Costa Rican Mahi Blackened with our House Seasoning and topped with Mango Chutney served with Sautéed Spinach and Rice

Cavatappi Pasta Tossed in House Made Cheese Sauce topped and Baked until Golden Brown

Romaine Heart, Cherry Tomato, Cucumber, Red Onion, Egg, Bacon, Croutons and Cheddar with our House Sherry Vinaigrette

Our Signature Tuna Salad, Swiss Cheese and Cheddar Cheese on Grilled Italian Bread

Swiss Cheese, Munster Cheese, Coleslaw, Russian Dressing and Tomato on Grilled Rustic Italian Bread

Slow Roasted Maple Glazed Bacon, Lettuce, Tomato and Mayo

Hand Breaded Jumbo Chicken Wings with Choice of Sauce: Buffalo, Hot or Mild, House BBQ, Asian BBQ or Thai Chili with Celery Bleu Cheese or Ranch

Hand Dipped, Beer Battered Atlantic Cod served with Garlic Parmesan Fries and Coleslaw

Sautéed Jumbo Shrimp and Chicken Tenderloin with Tomato, Spinach, Garlic, Fresh Herbs, Parmesan and Cream tossed with Mezze Penne Pasta

Our slow braised baby backs, finished with a Asian style BBQ sauce, served with a Asian slaw and fries

Roasted Jalapeño Bleu Cheese Salsa

Egg Washed Brioche

Mayo, Garlic Aioli, BBQ, Russian, Lettuce, Tomato, Onion, Pickle, Honey Mustard, Thai Chili Sauce

Jalapeño, Guacamole, Pico De Gallo, Sauerkraut, Jalapeño Bleu Cheese Salsa, Coleslaw, Bacon, Roasted Red Pepper, Fried Egg, Sautéed Mushroom, Caramelized Onion

American, Yellow Cheddar, White Cheddar, Munster, Pepper Jack, Gorgonzola, Provolone, Swiss

Vanilla ice cream topped with Sanders hot fudge, whipped cream, almonds and cherries. For the grown-ups top it with a shot of your favorite dessert liqueur!

Shaved Rib-Eye, Sautéed Onions, Bell Peppers and Mushrooms with Provolone Cheese and Cheese Whiz on Hoagie Roll

Fresh Hand Cut Broccoli, Carrots, Edamame, Red Peppers, Onions, Spinach served with Rice and Cooked in a Sweet and Spicy Sauce

Kale, Onions, Toasted Almonds, Golden Raisins, Feta, Quinoa and a Fried Egg dressed with a Red Wine Lemon Vinaigrette

Slow Braised B.B.Q. Shredded Pork, Caramelized Onions and Warm Brie Cheese on Onion Roll