Pranzo Ristorante Italiano - Fuld menu

spinach, feta, and roasted red peppers, brushed with garlic oil

prosciutto, salami, grilled marinated vegetables, bean salad, olives, grana padano, and grilled focaccia

fresh, seasoned tomatoes with olive oil on a toasted crostini

iceberg lettuce, salami, beans, provolone, cucumber, and oregano vinaigrette

with mrs. d's tomato sauce

tomato sauce and mozzarella cheese

cheese and spinach-filled pasta with tomato basil sauce and shaved reggiano

fried cheese-filled pasta with pomodoro sauce

scallops, shrimp, calamari, mussels, garlic, basil, and tomato sauce

direct from little italy 'ey!! with fresh berries and raspberry sauce

warm apple pie bundle with vanilla ice cream and caramel sauce

hand rolled tahitian vanilla mousse crêpe with chocolate sauce and toasted pistachios

hand rolled tahitian vanilla mousse crêpe with chocolate sauce and toasted pistachios

classic italian mascarpone and espresso mousse cake

romaine hearts, creamy garlic dressing, shaved grana padano, and focaccia croutons

vine tomato, bocconcini, basil, red onion, and assorted olives

grilled angus steak with porcini butter and balsamic onions

veal cutlets sautéed with crimini mushrooms, marsala sauce and sautéed spinach

roasted boneless chicken thighs stuffed with prosciutto and arugula with sautéed mushrooms and pan jus on cauliflower purée

lobster-stuffed ravioli in white wine cream sauce

crisp fried with basil aioli

breaded chicken breast, tomato sauce, parmesan, mozzarella cheese, served with spaghetti and tomato sauce

includes vegetable medley

choice of vegetable medley or fries

with italian sausage and peppers

add cheese

breaded veal, tomato sauce, parmesan, mozzarella cheese, served with spaghetti and tomato sauce

breaded eggplant, tomato sauce, parmesan, served with spaghetti and tomato sauce

lemon butter sauce and vegetable medley

parmesan, smoked bacon, butter, and cream sauce

grilled salmon with tomatoes, olives, capers, garlic, peppers, white wine, and fresh basil served with seasonal vegetables

tomato sauce, mozzarella, prosciutto, and arugula

steamed in pinot grigio with garlic and Italian parsley

arugula, roasted red peppers, and garlic aioli, served on our famous house bread

tomato sauce, cheese, pepperoni, ham, bacon, and Italian sausage

grilled chicken, basil aioli, mozzarella, vine ripened tomatoes and arugula, served on our famous house bread

chocolate or vanilla ice cream

pepperoni and mozzarella

lettuce, tomatoes, carrots, and Mediterranean vinaigrette