Keen Kei - Fuld menu

For ref only: Traditional Chinese dumpling wrapped with pork

For ref only: Made from fish paste, then boiled or deep-fried usually

For ref only: Mushrooms and pork balls

For ref only: Pork skin

For ref only: Deep-fried squid

For ref only: Sliced omasum

For ref only: Sausage with cheese filling

For ref only: Beef meat ball

For ref only: Pig blood curd

For ref only: Cart noodles with 2 toppings

For ref only: Chicken wing

For ref only: Yellow square dough wrapper filled with shrimp and pork

For ref only: Chicken feet

For ref only: Radish

For ref only: Pork intestine

For ref only: Tofu puff

Bean sprout, pickled vegetable, coriander and spring onion

with Pig Intestine, Chicken Wing Tip, Pork Rind, Mushroom and Pork Ball, Radish, Pig Blood Curd, Tofu Puff, Fish Ball, Squid, Beef Brisket and Seasonal Vegetables

For ref only: Cart noodles with 4 toppings

For ref only: Hong Kong popular noodles dish with 3 toppings

with Beef Brisket, Chicken Wing, Smoked Red Sausage, Crab Stick, Fish Ball, Radish, Pork Rind, Pig Blood Curd, Beef Ball and Seasonal Vegetables

Without soup Soy bean paste, bean sprout, coriander and spring onion

Without soup Sour and spicy sauce, bean sprout, pickled vegetable, coriander and spring onion

Bean sprout, pickled vegetable, chives, beancurd sheet, coriander and spring onion

For ref only: Plain noodles

For ref only: Beef brisket

For ref only: Ball-shaped food made from fish paste and cuttlefish

For ref only: Chicken wing tip