Wasabi - Mount Pleasant - Fuld menu

Soy Marinated Salmon

Clear broth, green onions, mushrooms, crispy onions

Fresh Water Eel and Cucumber

Fresh Salmon

Pan seared shishito peppers stuffed with spicy tuna, finished with soy butter

Marinated Mushroom

The choice of California Roll or Spicy Tuna Maki with Tuna, Salmon, Albacore Tuna Shrimp Nigiri (No Substitutions)

Bento Box includes tempura vegetables, daily salad, steamed or fried rice, and mixed fruit (not included in take out) Choice of one item from the following: Teriyaki Chicken, Steak, Twice Cooked Chicken, Tempura Shrimp, White Fish Tempura, California Roll

White mosi, dashi broth, tofu, seaweed, green onions

Salmon

2 skewers per order. Char-broiled Japanese style skewers grilled with yakitori sauce

Octopus

Japanese King Mackerel

Snow Crab Leg

Salmon roe

Big Eye Tuna

Hokkaido Scallop

Salt Water Eel

An assortment of seaweed, dressed in sweet vinegar and sesame oil

Shredded chicken breast, mixed greens, red onion and crispy rice noodles with a spicy sesame dressing

Grilled shrimp with red onions, cilantro, mint leaves, tomatoes, and scallions tossed with spicy lime dressing, served over mixed greens

Cucumber, crab, Japanese aioli, masago

Grilled N.Y Strip with red onions, cilantro, mint leaves, tomatoes, and scallions tossed with spicy lime dressing, served over mixed greens

Stilton blue cheese tossed with a pomegranate vinaigrette

Mixed bell pepper, onion, pineapple, basil

Asparagus, shiitake mushroom, bamboo shoots, Japanese egg plant, basil

Avocado Roll

Cucumber, Shiitake Mushroom, Asparagus, Avocado

Tempura white fish french fries, accompanied by wasabi tartar sauce and ketchup

Escolar

Chopstick spring rolls filled with chicken, shrimp, and Shiitake mushrooms accompanied by twin sauces

Grilled steak and vegetables served over steamed or fried rice. Can be prepared in teriyaki or soy sauce

Delicate rice noodles stir fried in tamarind sauce cooked with eggs, fresh garlic, bean sprouts, scallions, and finished with fresh ground peanuts. Sliced lime wedges are served on the side

Crispy pan fried Japanese style dumpling, stuffed with chicken and pork, accompanied by ponzu sauce

Tempura style calamari, tossed with a five-spiced salt then topped with a spicy kimchi sauce and scallion pesto

Yellowtail and Scallion

(Yaki Hotate) Topped with spicy cod roe sauce and laced with scallion pesto

Bell peppers, onions, eggplant and basil cooked in a Thai chili sauce. Served with steamed rice

Two items from the following choices: Chicken, Shrimp, Steak

Cucumber Roll

Tempura Asparagus, Sweet potato, Cucumber

Big Eye Tuna Avocado

Crab Stick, Cucumber, Tempura Flakes, Spicy Aioli, Eel Sauce

Yellowtail, Jalapenos

Fresh Salmon, Asparagus

Tuna, Asparagus

Snow Crab, Avocado, Cucumber, Tobikko

Cooked Shrimp, Cucumber, Spicy Aioli

Diced tuna, sushi rice and arugula on a homemade scallion flatbread topped with wasabi aioli and ponzu glaze

Sautéed chicken, mushrooms, water chestnuts, and bell peppers in, served atop crispy rice noodles. Finished with roasted pine nuts, scallions, and accompanied by crisp artisan romaine lettuce

Steamed Monk Fish Pate

Sautéed with garlic, butter, and soy

Two crispy wonton chips with wasabi avocado sauce, diced tomatoes, shallots, jalapenos, big eye tuna, and cilantro oil drizzled on top

(Ninniku No Ne) Sweet garlic sprouts stir fried with shrimp and scallop, finished with a sake-oyster sauce and topped with chili flakes

Tempura soft shell crab, served with onion rings and wasabi tartar sauce

Soft Shell Crab, Cream Cheese, Cucumber, Avocado, Sweet Glaze

Tempura Rock Shrimp tossed in a spicy cream sauce

Tuna, Salmon, Yellowtail, White Tuna, Crab, Avocado, Cucumber

Sweet Shrimp

Smelt Roe

Grilled asparagus wrapped with filet mignon, spicy teriyaki sauce, and shiitake mashed potatoes

Yellowtail collar lightly salted and broiled, served with ponzu, Daikon oroshi and lemon

Mixed greens, marinated shiitake mushrooms, shaved sweet onions, crispy wonton chips, soy-shallot dressing

Japanese style pan fried dumplings, stuffed with edamame and vegetables, accompanied by ponzu sauce

Stir fried Japanese wheat-flour noodles and vegetables in our homemade special sauce

2 pieces per order

Assortment of ten pieces of sashimi and vegetables served over sushi rice

Blue Crab

Tempura chicken sautéed in a spicy Szechuan sauce, served with grilled vegetables and steamed or fried rice

Grilled teriyaki chicken with vegetables placed over steamed rice or fried rice

White miso broth, scallop, and shrimp

Spicy Tuna Cucumber

Combination of two rolls from the following: California, Spicy Tuna, Vegetable, Tempura, Eel Cucumber, Crunchy Crab, Spicy Shrimp, Philadelphia, Salmon Asparagus, Salmon Skin

Bell peppers, onions, mushrooms, basil, Pad khing curry sauce. Served with steamed rice

Fresh soy bean pods tossed with sea salt

Crispy tofu topped with wild mushrooms then finished by a sweet soy mirin glaze

Fresh Water Eel

Crispy Salmon Skin, Cucumber

Spicy Scallop Cucumber

Spicy Salmon Cucumber

Fresh Salmon, Avocado

Shrimp Tempura, Cucumber, Asparagus

Albacore Tuna

Young Yellowtail

Japanese mild peppers flamed with sake and soy butter topped with Bonito flakes

Spicy Aioli, Masago, Scallions

Conch

Bell peppers, onions, scallions, pineapple, and cashew nuts cooked in a brown signature sauce. Served with steamed rice

Crab Stick

Seared Tuna

Flying Fish Roe