Pinto Thai Eatery - Fuld menu

Stir fried cashew nuts, sweet chilli paste, shallots, onions and capsicum.

Spicy and aromatic - stir fried flat-thick rice noodles with onions, beans, capsicum, pepper corn, fingerroot and chilli.

Vermicelli rice noodle, veggies in clear tomyum broth, garlic oil, shallot and coriander.

Egg noodles with vegetables, egg on sweet soy sauce seasoning.

Siames street food favorite - stir fried thin rice noodles with ground peanuts, eggs, shallots, beansprouts and homemade Thai tamarind sauce.

Small size

Fried rice with egg and mixed vegetables.

Lightly battered deep fried prawns with chilli, herbs, topped with crispy basil.

Stir fried Thai style spicy ginger paste with capsicum, green beans and lime leaves.

Lightly battered deep fried calamari, onion, chili, capsicum,seasoned in salt and pepper.

Fried rice with egg, seafood, tomyum herbs in a signature tomyum paste.

Stir fried with garlic, ground pepper and onions.

Homemade peanut sauce stir fried with vegetables.

Stir-fried cucumber, tomatoes, pineapple, onion and capsicum with sweet and sour sauce.

Stir fried fresh ginger, onion, shallots and mushrooms.

Vermicelli rice noodle, veggies in clear broth, garlic oil, shallot and coriander.

Fresh basil and chilli fried rice with egg and vegetables.

Lightly battered soft shell crab, onion, chilli, capsicum, seasoned in salt and pepper.

Curry noodle soup with hokkien-egg noodles, veggies, coconut milk and laksa paste.

Vegetable and tofu in clear soup.

Basil, mushrooms and onion, capsicums, garlic, fresh chilli and bamboo.

Mild curry cooked with coconut, potatoes, onions and peanuts.

Curry/Stir Fry or Rice & Noodle dishes all served with rice..

Stir fried chilli, bean, peppercorn, capsicum, basil, onion, fingerroot and coconut cream.

Traditional Thai coconut soup with Thai herbs.

Thai hot and spicy curry, Thai herbs and vegetables.

Chilli and garlic mixed herbs and Thai dressing.

Crispy deep fried barramundi and seasoning deep fried crispy non-peeled garlic.

Stir fried seasonal vegetable with garlic and oyster sauce.

Thai style grilled marinated chicken Maryland served with Thai sauce.

Half grilled roast duck, blanched vegetables, served with homemade Thai sauce.

Barramundi steamed in ginger, shallot and coriander.

Deep fried barramundi topped with Thai spicy chilli sauce - made with roasted chilli, garlic, plum sugar and lime leaves.

Deep fried barramundi with basil, chilli and onion topped with crispy basil.

Deep fried barramundi topped with Thai green paw salad.

Deep fried barramundi topped with larb dressing.

Deep fried barramundi topped with Thai homemade sweet tamarind sauce.

Barramundi steamed in lime juice, garlic, chilli, coriander and Thai herbs.

Lightly battered deep fried prawns, topped with homemade tamarind sauce.

Lightly battered deep fried prawns, topped with homemade Thai sweet chilli sauce.

Thailand famous - lightly battered soft shell crab stir fried, veggies, egg, turmeric, milk.

Stir fried of flat-thick rice noodles, Chinese broccoli and eggs in dark soy sauce seasoning.

Lightly battered deep fried prawns, onion, chilli, capsicum, seasoned in salt and pepper.

Thai spicy and sour soup.

Thai red curry cooked with coconut milk and vegetable.

Thai peanut based curry, coconut milk and vegetable.

Grounded rice, chilli flake, mixed herbs and Thai dressing.