Pizza Loft - Feedback

On entering we were abruptly told the pizzas are all cooked on the same stone oven and therefore there may be normal flour on the base. We decided not to risk i...

Whilst the restaurant offered gluten free pizza dough, they explained that the pizza would be cooked in the same oven as regular pizza. Frustrating as we were a...

Pizza is not as tasty and high-quality as I would have expected

This restaurant is closed.

Nie mają osobnego miejsca w kuchni, ani osobnego pieca. Właścicielka sama przyznała, że potrawy nie są bezpieczne i bezglutenowe, a jedynie są na cieście bezglu...