Comptoir Libanais Bluewater - Fuld menu

Steamed milk with hot chocolate

Vine tomatoes, avocado, olives and feta cheese with pomegranate molasses dressing on toasted brioche with a serving of hommos

Oven baked flat bread with halloumi cheese, wild thyme and fresh mint

Free range scrambled eggs and smoked salmon on toasted brioche

Free range scrambled eggs, spicy Armenian lamb sausage, tomato on toasted brioche

Our famous mint tea, served over ice

A healthy blend of green tea, fresh mint, rose water and sugar

English Breakfast, Earl Grey, Peppermint, Chamomile, Jasmine, Green

Chopped parsley, cracked wheat, tomatoes, mint spring onions, with a lemon olive oil dressing

With pistachio icing

With chocolate sauce and vanilla ice cream

Served with Lebanese croutons

Lentils and rice salad with spring onions, cherry tomatoes parsley

Baby gem lettuce, cherry tomatoes, mint parsley, with toasted pita bread, fresh pomegranate sumac dressing

Chargrilled marinated chicken wings served with harissa and garlic sauce

Baked aubergine in a rich tomato chickpea sauce garnished with mint yoghurt

Lebanese spiced fries with red pepper, fresh coriander, garlic chilli

Grilled halloumi marinated in wild thyme, with sliced tomatoes, olives fresh mint

Grilled halloumi cheese, baby gem lettuce, tomatoes, baby cucumber, red onions, olives, radish, olive oil lemon juice

Falafel served with baby gem lettuce, cherry tomatoes, crispy pita, mint parsley with sumac dressing

Lebanese spiced chicken breast, feta cheese and toasted walnuts, topped with pomegranate seeds

Pomegranate molasses marinated salmon with avocado, cherry tomatoes, coriander, spring onions, pomegranate seeds and couscous in a olive oil, sumac and lemon dressing

Chickpeas, broad beans, coriander, garlic, peppers, tomato, pickled turnip parsley with tahini sauce

Sliced marinated chargrilled chicken breast, pickled cucumber, tomato garlic sauce

Spiced minced lamb, hommos, pickled cucumber tomato

Marinated halloumi cheese, black olives, baby cucumber, tomato zaatar

Smooth rich chickpea purée with tahini lemon juice

Hommos, baba ghanuj, organic labneh, served with pita bread pickles

Grilled marinated chicken breast served with vermicelli rice

Pilaf rice mixed with vermicelli pasta

Baba ghanuj, hommos, tabbouleh, falafel, lentil salad, cheese sambousek, pickles pita bread

Pomegranate orange blossom

Lemon lime

Apple, mint ginger

Enjoy any of our lemonades with some Ketel One Vodka For

With orange blossom icing

Baked velvety, vanilla cheesecake with a sweet mango layer on top

With raspberry and rosewater icing

Halloumi cheese, fool moudamas, zaatar roasted mushrooms, sumac fried egg, chargrilled tomato, Lebanese potatoes, served with flat bread

A classic dish made up of slow cooked tomatoes, red onions and peppers mixed with parsley, coriander and garlic. Topped with a fried egg and crumbled feta, served with pita

Sliced Armenian sausages with slow cooked tomatoes, red onions and peppers mixed with parsley, coriander and garlic. Topped with a fried egg and crumbled feta, served with pita

Spicy Armenian lamb sausage, fool moudamas, zaatar roasted mushrooms, sumac fried egg, chargrilled tomato, Lebanese potatoes, served with flat bread

Steamed hot chocolate infused with cinnamon and tahina sprinkled with halva

A traditional Lebanese milk pudding flavoured with rose syrup and topped with toasted pistachios

Lemon lime with rose syrup

Damascus olives

Fresh mint, lemon, lime orange blossom lemonade

Smoked aubergine, tahini lemon juice with pomegranate seeds

Minced lamb wheat parcel with pine nuts onion served with mint yoghurt

with organic yoghurt

with organic yoghurt

on vanilla ice cream

Oven baked flat bread with halloumi cheese, wild thyme fresh mint, served with Comptoir salad

Halloumi cheese, crispy onion, tomato, egg potato tortilla served with Comptoir salad pickles

Roasted half chicken marinated in pomegranate molasses cinnamon. Served with Comptoir salad and vermicelli rice

Tender lamb, butternut squash peas with prunes roasted almonds

Chicken breast, green olives, carrots preserved lemons

Your personal choice

Layered filo pastry with cashew nuts

Cashew filled flaky pastry

Date filled sweet semolina

Walnut filled sweet flaky pastry

Mixed nuts sweet pastry

on vanilla ice cream

Grilled minced lamb, herbs, onions spices served with vermicelli rice

Grilled minced chicken, herbs, onions spices served with vermicelli rice

Chickpeas, broad beans, coriander, parsley, garlic peppers, served with tahini sauce

Lamb kofta, chicken kofta, chicken shish taouk served with vermicelli rice

Grilled lamb burger, harissa mayonnaise served with batata harra, with red pepper, fresh coriander, garlic and chilli

Vermicelli rice can be swapped for a Comptoir salad or batata harra on any of our grills to create a gluten-free meal (excl. burger)

served with pita bread for easy scooping

Dead Sea pickles

A Middle Eastern favourite, made of granules of durum wheat