Sticky Toffee Pudding i St. John's
Kunne du tænke dig at kende alle de steder i St. John's og hele verden at spise Sticky Toffee Pudding? Vores interaktive kort viser alle restauranter omkring dig, som tilbyder denne ret at spise ude eller tage med.
Vis restauranter på kortet
![Vis :companies_count restauranter på kortet Vis :companies_count restauranter på kortet](https://img.menulist.menu/storage/countries_map/ca.jpg)
Dette er en liste over alle spisesteder, der kan bestilles eller spises ude Sticky Toffee Pudding.
3.9
Menu
Online bordbestilling
3.9
Menu
Online bordbestilling
By: St. John's, 142 Military Rd | Rawlin's Cross, St. John's, Newfoundland and Labrador A1C 2E6, Canada, A1C2E6
Forbehold, Højstole tilgængelige, Kørestolsvenligt, Familier med børn
4.5
Menu
4.5
Menu
By: St. John's, St John's, 334 Water St, A1C4H4, St. John's, Canada
En omfattende menu fra Adelaide Oyster House i St. John's med alle 35 retter og drikkevarer kan du finde her på menuen. For at finde ud af mere om ski...
3.8
Menu
Online bordbestilling
3.8
Menu
Online bordbestilling
By: St. John's, 334 Water St, St. John's, Newfoundland and Labrador A1C 1C1, Canada, A1C4H4
Specielle lejligheder, AMEX, Vegetarvenlig, Veganske muligheder
![Sticky Toffee Pudding Sticky Toffee Pudding](https://img.menulist.menu/storage/media/dishes_main/681504/conversions/dish_thumbnail.jpg)
Sticky Toffee Pudding
Du kan finde Sticky Toffee Pudding i restauranter.
Vi hjælper dig med at finde en restaurant i dit område, hvor den smager bedst
Pris
Den gennemsnitlige pris for Sticky Toffee Pudding er:
56 kr
Ingredienser
![STOUT STOUT](https://img.menulist.menu/storage/media/ingredients/78037960/conversions/ingredient_thumbnail.jpg)
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STOUT
- Antal. 8 ounces (227g)
![Bagepulver Bagepulver](https://img.menulist.menu/storage/media/ingredients/82973370/conversions/ingredient_thumbnail.jpg)
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Bagepulver
- Antal. 1 teskefuld (5g)
![Dadler Dadler](https://img.menulist.menu/storage/media/ingredients/81809572/conversions/ingredient_thumbnail.jpg)
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Dadler
- Antal. 6 ounces (170g)
![Usaltet smør Usaltet smør](https://img.menulist.menu/storage/media/ingredients/83047232/conversions/ingredient_thumbnail.jpg)
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Usaltet smør
- Antal. 8 ounces (227g)
![Granuleret sukker Granuleret sukker](https://img.menulist.menu/storage/media/ingredients/82947021/conversions/ingredient_thumbnail.jpg)
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Granuleret sukker
- Antal. 8 ounces (227g)
![Vaniljeekstrakt Vaniljeekstrakt](https://img.menulist.menu/storage/media/ingredients/83032488/conversions/ingredient_thumbnail.jpg)
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Vaniljeekstrakt
- Antal. 1.5 teskefulde (6g)
![æg æg](https://img.menulist.menu/storage/media/ingredients/83048870/conversions/ingredient_thumbnail.jpg)
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æg
- Antal. 3 enheder (150g)
![Almindeligt mel Almindeligt mel](https://img.menulist.menu/storage/media/ingredients/83042631/conversions/ingredient_thumbnail.jpg)
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Almindeligt mel
- Antal. 8 ounces (227g)
![Bagepulver Bagepulver](https://img.menulist.menu/storage/media/ingredients/83042638/conversions/ingredient_thumbnail.jpg)
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Bagepulver
- Antal. 1 teskefuld (5g)
![Salt Salt](https://img.menulist.menu/storage/media/ingredients/83049201/conversions/ingredient_thumbnail.jpg)
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Salt
- Antal. 0.25 teskefuld (2g)
![Kanel Kanel](https://img.menulist.menu/storage/media/ingredients/82957539/conversions/ingredient_thumbnail.jpg)
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Kanel
- Antal. 1 teskefuld (3g)
![MUSKATNØD MUSKATNØD](https://img.menulist.menu/storage/media/ingredients/82972258/conversions/ingredient_thumbnail.jpg)
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MUSKATNØD
- Antal. 0.5 teskefuld (1g)
![Mørkbrun sukker Mørkbrun sukker](https://img.menulist.menu/storage/media/ingredients/82871705/conversions/ingredient_thumbnail.jpg)
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Mørkbrun sukker
- Antal. 8.5 ounces (241g)
![Flødeskum Flødeskum](https://img.menulist.menu/storage/media/ingredients/82979829/conversions/ingredient_thumbnail.jpg)
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Flødeskum
- Antal. 4 ounces (113g)
![Citronsaft Citronsaft](https://img.menulist.menu/storage/media/ingredients/83049200/conversions/ingredient_thumbnail.jpg)
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Citronsaft
- Antal. 2 spiseskefulde (31g)
Tilbagemelding
Disse vurderinger refererer kun til de nævnte ingredienser. Restauranter kunne bruge andre.