Anmeldelser
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I went to El Rey Taco when Marco left the Chapala Country Club and now helps his brother and his family run their restaurant. We had grouping and salad, it was...
Læs mereA friend of us turned to this place for the small but tasty buffet on Wednesday night. A few times and loved it. Only the problem was that we had friends in tow...
Læs mereWe have been travelling to the Chapala/Ajijic area of Mexico 8 times over the past 12 years. For the past 4 years this restaurant has been added to the must vis...
Læs mereHere several times over the years and the buffet never had enough to meet public needs. What they had, I never found it particularly attractive to return. I fou...
Læs mereEl Rey taco is one of the only places where we can get cattle livers and onions when they have a special liver night. Please, that it is rarely cooked, get a go...
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